Over medium-low heat, cook the diced bacon until it is golden brown.
Add garlic and green onions, and cook together for 3 minutes. Add black pepper and remove from heat.
For each package of Maruchan Cheddar Cheese Yakisoba, open the lid halfway and remove the packets inside. Fill water to line indicated by arrows, close lid, and microwave on high for 4 minutes. Let cool for 1 minute. Carefully open, add packet, stir and set aside.
Pour noodles and toppings into a bowl, mix well, and enjoy.