Millionaire’s Bacon Ramen Bowl
HOW IT’S MADE
Perfectly sweet and salty, this nontraditional take on noodles pairs Maruchan Chicken Flavor Ramen Bowl with crisp, candy-like bacon. (Yeah, you read that right.) Top it off with roasted broccoli and shredded carrots to bring some fresh balance to your bowl.
Featured Product
View productIngredients
- 2 packages Maruchan Chicken Flavor Ramen Bowls
- 6 strips bacon, thick cut
- 1/4 cup maple syrup
- 2 tbsp brown sugar
- 1/2 tsp crushed red pepper
- Black pepper, to taste
- 2 tbsp carrot, shredded
- 1 cup broccoli, roasted
- 2 tbsp pickled red onions
- 2 tbsp cilantro, fresh
Instructions
Gather Ingredients
Cook Millionaire’s Bacon
In a small bowl, combine maple syrup, brown sugar and crushed red pepper. Brush the mixture onto slices of thick cut bacon and bake at 350 degrees for 20 minutes*, turning the tray halfway through. Set cooked bacon aside to cool.
Prepare Noodles
Remove the lids of the Maruchan Chicken Flavor Ramen Bowls and both packets from each. Pour packet #1 and packet #2 into each and fill water to the line indicated. Microwave uncovered on high for 3 minutes, and let sit for 1 minute. Stir to combine.
Divide, Garnish and Serve
Divide noodles into 2 bowls. Top each serving with millionaire’s bacon, shredded carrot, cup roasted broccoli and pickled red onion. Garnish with cilantro and black pepper. Enjoy!