Ingredients
- 1/2 lb. large shrimp, peeled & deveined
- 1/2 cup chopped walnuts
- 2 tsp. oil
- 1 1/2 cups broccoli florets
- 2 oz. snow peas
- 1 large carrot, sliced
- 1 small onion, sliced
- 2 cups water
- 1 tsp. sesame oil
- 2 packages Maruchan Ramen Shrimp Flavor
Saute shrimp and walnuts in hot oil until shrimp turns pink. Remove from pan; keep warm. Add remaining ingredients to pan. Stir and cook 3 to 4 minutes until liquid is absorbed. Add shrimp and walnuts and serve immediately.
How To Make It
Sauté
Sauté shrimp and walnuts in hot oil until shrimp turns pink. Remove from pan; keep warm.
Add Ingredients
Add remaining ingredients to pan. Stir and cook 3 to 4 minutes until liquid is absorbed.
Serve
Add shrimp and walnuts and serve immediately.