Ingredients
- 1/2 lb. large shrimp, peeled & deveined
- 1/2 cup chopped walnuts
- 2 tsp. oil
- 1 1/2 cups broccoli florets
- 2 oz. snow peas
- 1 large carrot, sliced
- 1 small onion, sliced
- 2 cups water
- 1 tsp. sesame oil
- 2 packages Maruchan Ramen Shrimp Flavor
How To Make It
Sauté
Sauté shrimp and walnuts in hot oil until shrimp turns pink. Remove from pan; keep warm.
Add Ingredients
Add remaining ingredients to pan. Stir and cook 3 to 4 minutes until liquid is absorbed.
Serve
Add shrimp and walnuts and serve immediately.